The Espresso Roast is a blend of three single origin coffees. The Brazilian Sorocoana adds “chocolate like” body. The Guatemalan Huehuetenango a milky creaminess, and the Ethiopian Lekempti brightness and fruity complexity. All together a classic taste of nuts & caramel, and aftertaste of dark chocolate.
Flavor notes: Almonds - Caramel - Hazelnut - Dark Chocolate
Shipping - 39kr
Copenhagen (zip code 1000-2500) - order before 16:00 - 1 day
Rest of Denmark - 2-4 days
Ristede kaffebønner - 1kg